FROM THE BARBEQUE PIT

Barbeque lunches include bread and one fixin'.

1/4 Chicken ...........................................................5.95

Louisiana hot links (2)...........................................6.95

 ½ Chicken............................................................ 7.95

Sliced BBQ Beef..................................................6.95

Spare or baby back Ribs.................................................................. 9.95

Honey Glazed Pork Chop.......................................8.95

Two-Meat Combo ( 1/4 chicken white or dark meat, & one other meat)...........12.95

                            Rib Combo ...............................................................13.95

SANDWICHES N' POBOYS

We really lay on the meat and dress it in a roll. Served with one Fixin’.

Fried Fish................................................................ 6.95

Roast Beef, BBQ Beef, Chicken, or Hot Link........... 7.95

Killer Combo (Roast Beef & Link)........................... 8.95

Catfish, Fried Shrimp or Oyster................................ 8.95

 

SOUTHERN BURGERS

Super Double: add 1.25 to any item below.

Cheeseburger......................................................... 3.95

Cajun (Spicy Hot) ................................................. 4.95

Bacon Cheddar...................................................... 4.95

Kitchen Sink........................................................... 5.95

Regular................................................................... 2.95

 

SOUTHERN SOUL FOOD

Served with one Fixin.’

Southern Fried Chicken, regular or spicy................. 6.95

Fried Shrimp or Snapper Basket............................. 7.95

Smothered Chicken on rice............... 7.95

Smothered Pork Chop on rice............... 8.95

Catfish n' Hush Puppies.......................................... 7.95

 

CAJUN & CREOLE

Chicken Creole..................................................... 8.95

Shrimp Creole....................................................... 9.95

Chicken Jambalaya............................................... 9.95

Shrimp or Crawfish Jambalaya............................ 10.95

Crawfish Etouffe.................................................... 10.95

Filé Gumbo (cup).................................................. 7.95

FIXIN'S & SIDES

Corn Muffins, grilled French bread (2)................... 1.00

Creamy Slaw, BBQ Beans, Black-eyed Peas & Rice, Red Beans & Rice, Candied Yams, Collard Greens, Potato Salad, Macaroni & Cheese, Green Salad, Fries (Regular or Cajun)…………………………………..            2.95

Chowder or Spicy Rice.......................................... 3.95

Southern Onions..................................................... 3.95

Hush Pups.................... 3.95      Hot Pups .……...4.95

Popcorn Shrimp.......... 7.95   Cajun Popcorn......10.95

A-LA CARTE

1/4 Chicken............................................................ 3.95

Hot Links (2).......................................................... 4.95

Baby Back or Spare Ribs....................................... 8.95

Two-Meat Combo................................................. 8.95

Rib Combo.......................................................... 11.95

 

BEVERAGES

Coke, Pepsi, Sprite, Coffee, Tea, Milk................... 1.50

Premium Root Beer or Cream Soda........................ 2.50

Original Brew Ice Tea............................................. 2.50

Fresh-Squeezed Lemonade.................................... 2.95

 

DESSERTS

Clara's Peach Cobbler............................................ 4.95

Sweet Potato Pie.................................................... 4.95

Dana’s Famous  Buttermilk Pie............................................. 4.95

Bourbon Bread Puddin'.......................................... 4.95

 

--Although our fish fillets are boneless, please beware of an occasional bone that might escape our attention.

--A one dollar fee will be charged when two or more credit cards are presented to pay your bill.

--A small fee may be charged for take-out containers

--A gratuity of 15% may be assessed for parties of 5 or more.

--We reserve the right to impose a $5.00 split-plate fee.

APPETIZERS

Have some while you decide what to eat.

 Southern Onions or Hush Pups……………………3.95

Hot Pups (Jalapenos and cheese)........................... 4.95

Hot Links (2) or Bowl O' Chowder............................... 5.95

Popcorn Shrimp........................................................ 7.95

Cup o' Gumbo or Fried Oysters.................................... 7.95

Cajun Popcorn (seasoned fried crawfish).........................10.95

 

FROM THE BARBEQUE PIT

 

Our Meats are slow-smoked, flame finished, and served with bread and two Fixin’s.

½ Chicken or Sliced Smoked Beef.........................12.95

Charbequed Fresh Fish .............................. Market Price

Spare Ribs ½ Slab................................................... 17.95

Baby Back ½ Slab.................................................. 17.95

Full Slab.................................................................. 21.95

Barbied Shrimp (8).................................................. 13.95

Honey Glazed Pork Chops.......................................16.95

Two-Meat Combo (chicken & one other meat)...........18.95

Rib Combo (ribs, chicken, sliced beef, & links)..........23.95

SOUTHERN SOUL FOOD

Served with corn muffin and two Fixin’s.

Hot Links or Snapper.............................................. 11.95

Famous 4 Piece Fried Chicken (Reg. or Cajun).......12.95

--(All white meat add $2.00)--

Catfish n' Hush Puppies..............................................13.95

Smothered Chicken ...............................15.95

Smothered Pork Chops...............................16.95

Fried Shrimp Plate (8)............................................. 13.95

Shrimp Combo (12)................................................ 16.95

Seafood Gala (catfish or snapper, shrimp, oysters)..................18.95

BAYOU SANDWICHES

Po’ Boys fully dressed, served with 1 Fixin'.

BBQ Beef,Chicken, Killer, Link, Shrimp, Oyster or Catfish….........9.95

CAJUN & CREOLE

Caution: Can be very spicy, so not recommended for the faint of palate! Served with 1 Fixin' and grilled French bread.

Chicken Creole...................................................... 12.95

Shrimp Creole........................................................ 13.95

Chicken Jambalaya................................................ 13.95

Crawfish Etouffé.................................................... 13.95

Shrimp or Crawfish Jambalaya...........................14.95

Filé Gumbo............................................................ 15.95

FIXIN’S  & SIDES

Corn Muffins, grilled French bread (2)...................... 1.00

Creamy Slaw, BBQ Beans, Black-eyed Peas & Rice, Red Beans & Rice, Candied Yams, Collard Greens, Potato Salad, Garden Salad, Macaroni & Cheese, Fries (Regular or Cajun) ......................................................... 2.95

Cup o’ Chowder or Spicy Rice................................. 3.95

 

FOR THE KIDS  (Under 12)

 

Served with fries or mac & cheese.

Grilled Cheese......................................................... 4.95

Hamburger or Cheeseburger....................................4.95

Fried Chicken Breast or Fingers..............................5.95

Ribs (your choice).................................................... 8.95

Fried Shrimp (4)...................................................... 6.95

 

BEVERAGES

 

Coke, Pepsi, Sprite, Coffee, Tea, Milk........................1.50

Premium Root Beer or Creme Soda............................2.50

Original Brew Ice Tea.....................................................2.50

Fresh-Squeezed Lemonade..........................................2.95

 

DESSERTS

Clara’s Peach Cobbler, Roda’s Bourbon Bread Puddin’, Dana’s Famous Buttermilk Pie, Sweet Potato Pie.................4.95

**Any dessert a'la mode add 1.50

--Although our fish fillets are boneless, please beware of an occasional bone that might escape our attention.

--A one dollar fee will be charged when two or more credit cards are presented to pay your bill.

-- A small fee may be charged for take-out containers.

--A gratuity of 15% may be added for parties of 5 or more.

--A $5.00 split plate fee may imposed.